SNACKDOWN FRYDAY

SNACKDOWN FRYDAY!

Friday, June 22 | 2:00pm – 3:30pm

5th Annual Food Vendor Competition

Stella Artois Grandstand Stage

2018 Winners

Grand Champion – Smokehouse Tots

“Fresh fried Tater Tots covered with coleslaw, pulled pork, brisket, sour cream, cheese & BBQ sauce”
Vendor: Texas Tater Twisters – across from Grandstand

Main Event – Texas Tater Dog

“Spiral cut potato slinky-stretched around a 10” all-beef hot dog, deep-fried with garlic Parmesan or Cajun seasoning”
Vendor: Spud Ranch – Action Zone

Best Snack – Fruity Pebbles Shrimp on a Stick

Fruity Pebbles Shrimp on a Stick
“Shrimp dipped in a crunchy Cajun, Fruity Pebbles-infused batter, then deep-fried, rolled in Fruity Pebbles and topped with a spicy Sriracha ranch sauce”
Vendor: Get Fried – Outside Building C

Best Sweet Treat – Strawberry Shortcake Milkshake

“Sweet & creamy strawberry gelato blended with graham crackers, and topped with shortcake, whip cream & berries”
Fabe’s Churros and Gelato – Green Gate midway

Crazy Creation – Crazy Cake

“Fresh funnel cake topped with powdered sugar and whipped cream, a drizzling of Nutella, Reese’s Peanut Butter & caramel sauces, then sprinkled with a crunchy mix of pecans & bacon bits”
Vendor: Fat Fanny’s Funnel Cakes

2018 Entries

Strawberry Shortcake Milkshake

“Sweet & creamy strawberry gelato blended with graham crackers, and topped with shortcake, whip cream & berries”
Fabe’s Churros and Gelato – Green Gate midway

Deep-Fried Cannoli on a Stick

“Deep-fried, crispy golden brown Cannoli stuffed with sweet, creamy filling & topped with powdered sugar & chocolate sauce”
Vendor: Sweet Cheeks, Kids Park

Coconut Shrimp with Mango Sauce

“Shrimp rolled in coconut, deep-fried to light, crispy perfection and served with a sweet & tangy Mango dipping sauce”
Vendor: Sharky’s Fish Fry – across from Grandstand

Fruity Pebbles Shrimp on a Stick

Fruity Pebbles Shrimp on a Stick
“Shrimp dipped in a crunchy Cajun, Fruity Pebbles-infused batter, then deep-fried, rolled in Fruity Pebbles and topped with a spicy Sriracha ranch sauce”
Vendor: Get Fried – Outside Building C

Texas Tater Dog

“Spiral cut potato slinky-stretched around a 10” all-beef hot dog, deep-fried with garlic Parmesan or Cajun seasoning”
Vendor: Spud Ranch – Action Zone

Grilled Pork Tenderloin on a Stick

“Pork tenderloin skewered on a stick and grilled to savory perfection, served with Teriyaki or BBQ sauce”
Vendor: Garlicky’s – Green Gate Midway and Good Ol’ Grub, outside Building B

Dole Whip Pineapple Float

“Cool & delicious soft-serve pineapple Dole Whip drenched in fresh pineapple juice”
Vendor: Dole Whip – Gardens entrance

Crazy Cake

“Fresh funnel cake topped with powdered sugar and whipped cream, a drizzling of Nutella, Reese’s Peanut Butter & caramel sauces, then sprinkled with a crunchy mix of pecans & bacon bits”
Vendor: Fat Fanny’s Funnel Cakes

Krispy Kreme Bacon Burger

“A char-grilled, 1/3 pound fresh ground beef patty, crisp bacon, lettuce, tomato, onions & pickles stacked between two Krispy Kreme donuts”
Vendor: Stuffie’s Char Broiler – across from Grandstand

Smokehouse Tots

“Fresh fried Tater Tots covered with coleslaw, pulled pork, brisket, sour cream, cheese & BBQ sauce”
Vendor: Texas Tater Twisters – across from Grandstand

SNACKDOWN celebrity judge Chuy Gomez of Q102

2017 Winners

Winner Sweet Treat

Donut Gelato Sandwich

Winner Crazy Creation

The “Chickle”

Winner Snack/Side

Deep-Fried Mac and Cheese Balls

Winner Main Event

Pineapple Chicken or Shrimp & Rice Bowl

2017 Grand Champion

Nate Janousek/ California Corn Company – Doritos Corn on the Cob

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